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Title details for 世界廚房：法國菜 by 王漢明 - Available

世界廚房：法國菜

by 王漢明
ebook
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隨著世界文化的交融，西餐越來越為中國人所接受，不但出現在餐廳裏，也出現在家庭的餐桌上。本書內容涉及法國傳統美食中較具代表性的40道前菜、主菜、湯、甜點，詳述做法國菜的材料，每道菜都有準備時間、烹制時間及佐餐酒的建議；附有法國飲食文化簡介，書後又有中英法對照之飲食名詞對照表，方便讀者外食點菜及對法國菜進一步研究。

Formats

  • OverDrive Read
  • PDF ebook

subjects

Languages

  • Chinese