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Title details for 随园食单全鉴 by (清)袁枚著 东篱子解译 - Available

随园食单全鉴

by (清)袁枚著 东篱子解译
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《随园食单》是清代文人袁枚四十年美食实践的产物，被海内外食学家称为中国历史上的"食经"。全书详细记述了我国十八世纪中叶流行的三百多种南北菜肴、饭点和名茶美酒。举凡菜点的选料、加工、切配、烹调及对菜点的色、香、味、形、器、序都做了精辟的论述。袁枚用文才笔墨，将吃喝之俗事写出了别样的气息，让一蔬一饭的哲学打破时间的限制，触动我们的味觉和记忆。

Formats

  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • Chinese